Quinoa – 80 g (washed)Moong dal – 40 g (washed)Onion – 30 g (chopped)Tomato – 30 g (chopped)Ginger – 1 tsp (grated)Green chili – 1Curry leaves – 6–8Mustard seeds – ½ tspTurmeric – ¼ tspSalt – to tasteOil – 1 tspWater – 300 ml
Allergens
Auto-detected allergens
Mustard
Auto-detected from the ingredient list — this flags what's present but can't certify absence.